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Home » Vegetables » Peppers - Hot » Masivo Hybrid Hot Pepper

Masivo Hybrid Hot Pepper

Massive Peppers with Massive Taste!

Masivo Hybrid Hot Pepper

Massive Peppers with Massive Taste!

SKU
Option
Price

09478
pkt of approx. 10 seeds
Out of Stock

70257
1 plant
Out of Stock

39846
3 plants
Out of Stock

Produces high yields of extra-large poblano/ancho peppers with attractive, dark green, glossy fruit. The 7 1/2-in. are very tasty with a mild heat. Use green as poblano peppers or dry for ancho chile seasoning. Vigorous upright plants have good disease resistance. 70 DAYS.

Zones: 3-9 annual
Height: 24-36 in.
Shade Requirement: Full Sun

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Product Details

Botanical Name: Capsicum annuum 'Masivo'
Height: 24 - 36 inches
Spacing: 12 - 24 inches apart.
Depth: Plant seeds 1/4 inch deep. Start seeds indoors 6 - 8 weeks before the last frost date. The plants should be planted the same depth as in the pots.
Spread: 18 - 24 inches
Light Required: Full Sun
Pollinator: Self pollinating.
Yield: High yields.
Color: Small white flowers.
Size: 10 Seed Pkt
Fruit: Extra-large poblano/ancho peppers with attractive, dark green, glossy fruit. The 7 1/2 inch peppers are very tasty with a mild heat.
Days To Maturity: 70 Days
Zone: 3-9

Germination: 10 - 15 Days
Form: Vegetable, Hot Pepper, Poblano Pepper, Ancho Pepper
Flower Form: Small white flowers.
Soil Requirements: Well-drained, light, moderately fertile soil, high in organic matter.
Growth Rate: Moderate growth rate.
Seed Count: Approximately 10 seeds per packet.
Pruning: Pruning is not necessary.
Foliage: Glossy green foliage.
Comments: Massive Peppers with Massive Taste! Produces high yields of extra-large poblano/ancho peppers with attractive, dark green, glossy fruit. The 7 1/2-inch peppers are very tasty, with a mild heat. Use green as poblano peppers or dry for ancho chile seasoning. Vigorous, upright plants have good disease resistance.

Botanical Name: Capsicum annuum 'Masivo'
Height: 24 - 36 inches
Spacing: 12 - 24 inches apart.
Depth: Plant seeds 1/4 inch deep. Start seeds indoors 6 - 8 weeks before the last frost date. The plants should be planted the same depth as in the pots.
Spread: 18 - 24 inches
Light Required: Full Sun
Pollinator: Self pollinating.
Yield: High yields.
Color: Small white flowers.
Size: 1 Potted Plant
Fruit: Extra-large poblano/ancho peppers with attractive, dark green, glossy fruit. The 7 1/2 inch peppers are very tasty with a mild heat.
Days To Maturity: 70 Days
Zone: 3-9

Germination: 10 - 15 Days
Form: Vegetable, Hot Pepper, Poblano Pepper, Ancho Pepper
Flower Form: Small white flowers.
Soil Requirements: Well-drained, light, moderately fertile soil, high in organic matter.
Growth Rate: Moderate growth rate.
Seed Count: Approximately 10 seeds per packet.
Pruning: None needed.
Foliage: Glossy green foliage.
Comments: Massive Peppers with Massive Taste! Produces high yields of extra-large poblano/ancho peppers with attractive, dark green, glossy fruit. The 7 1/2-inch peppers are very tasty, with a mild heat. Use green as poblano peppers or dry for ancho chile seasoning. Vigorous, upright plants have good disease resistance.

Botanical Name: Capsicum annuum 'Masivo'
Height: 24 - 36 inches
Spacing: 12 - 24 inches apart.
Depth: Plant seeds 1/4 inch deep. Start seeds indoors 6 - 8 weeks before the last frost date. The plants should be planted the same depth as in the pots.
Spread: 18 - 24 inches
Light Required: Full Sun
Pollinator: Self pollinating.
Yield: High yields.
Color: Small white flowers.
Size: 3 Plants
Fruit: Extra-large poblano/ancho peppers with attractive, dark green, glossy fruit. The 7 1/2 inch peppers are very tasty with a mild heat.
Days To Maturity: 70 Days
Zone: 3-9

Germination: 10 - 15 Days
Form: Vegetable, Hot Pepper, Poblano Pepper, Ancho Pepper
Flower Form: Small white flowers.
Soil Requirements: Well-drained, light, moderately fertile soil, high in organic matter.
Growth Rate: Moderate growth rate.
Seed Count: Approximately 10 seeds per packet.
Pruning: None needed.
Foliage: Glossy green foliage.
Comments: Massive Peppers with Massive Taste! Produces high yields of extra-large poblano/ancho peppers with attractive, dark green, glossy fruit. The 7 1/2-inch peppers are very tasty, with a mild heat. Use green as poblano peppers or dry for ancho chile seasoning. Vigorous, upright plants have good disease resistance.