- Distinctive rosy skin and waxy, white flesh
- Delicious boiled, baked and fried
- Adapted to a wide ranges of soils and climates
- Top choice for Southern gardens
- Good storage qualities
- Certified seed potatoes
Distinctive rosy skin and waxy white flesh sets this variety apart. Delicious boiled, baked or fried, La Soda keeps well and has been adapted to a wide range of soils and climates, especially for southern gardeners. Always reliable, it withstands cold, heat and drought.