- Best-selling late variety
- Also known as the Idaho potato
- Brown skinned and white fleshed
- Ideal for baking, frying and boiling
- Produces large yields & stores well
- Certified seed potatoes
Best-selling late variety produces large, dependable yields. Also known as the Idaho potato, these tubers are fine flavored, white fleshed and brown skinned. They store well and are ideal for baking, frying and boiling.