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Sugaretti Hybrid Winter Squash
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Sugaretti Hybrid Winter Squash

Slightly Sweet, Nutty Flavor

  • Improvement over Vegetable Spaghetti Squash
  • Can be used as pasta substitute, blended into soups or roasted
  • High yields of mid-sized fruits
  • Semi-bushy vines
  • All-America Selections winner
A huge improvement on spaghetti squash, this All-America Selections winner offers better flavor and more manageably sized fruits than the traditional Vegetable Spaghetti Squash. Sugaretti Winter Squash has a wonderfully slightly sweet, nutty flavor that adds flavor when blended into soups, roasted as a side dish and used as a spaghetti substitute. Its striped, 9-10 in. fruits weigh 1-1 1/2 lbs.—the perfect culinary size. Semi-bushy vines only grow 2 ft. long and produce high yields of fruits that'll store for up to six months. Plants exhibit resistance to powdery mildew. .Squash seeds can be sown directly into the group after soil temperatures reach 60 degrees or started indoors and transplanted into the garden. 90 DAYS.

75978

$4.99

For each offer ordered, get 25 Seeds

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This item ships in both Spring & Fall

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Product Details

  • Botanical Name: Cucurbita pepo 'Sugaretti'
  • Height: 10 - 12 inches
  • Spacing: 24 - 36 inches
  • Depth: Sow seeds when the weather is warm and all danger of frost has passed. Plant seeds 1 inch deep, 4-5 to a hill, spacing hills 6 feet apart. After seedlings grow 2 inches tall, thin to 2 plants per hill.
  • Spread: 24 - 30 inches
  • Light Required: Full Sun
  • Yield: Great yields. Very productive.
  • Foliage: Green
  • Fruit: Striped oval fruits are 1 - 1 1/2 pounds and 8-10 inches long. Yellow-orange flesh is sweet and nutty. A great pasta substitute.
  • Days To Maturity: 90 days
  • Zone: 3 - 9 (annual)
  • Germination: 6 - 10 days
  • Form: Semi-bush, determinate that only spreads about 2 feet long.
  • Soil Requirements: Rich, moist, well-drained soil.
  • Comments: Enjoy a generous amount of these mid-sized, striped, oval fruits with deliciously sweet, nutty flesh. Yellow-orange flesh is a great pasta substitute. This 2017 All-America Selections Winner is delicious, productive, and shows good disease resistance - especially good resistance to powdery mildew. Its hard rind gives it added protection in the garden.

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