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Out of Season Great Lakes Hardneck Garlic
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Great Lakes Hardneck Garlic

A Top Producer

  • Complex flavor with medium heat
  • Top yields
  • Silky white skins with occasional red flecks
  • Hardneck variety
  • Approx. 5-8 cloves per bulb
A great-tasting garlic to spice up your recipes. Bulbs have a complex flavor with just the right amount of heat, not too hot nor to mild. A hardneck variety, it produces high yields of bulbs with silky white skins that have occasional red flecks. Like other hardneck garlic varieties, Great Lakes Garlic performs best in cooler climates and when planted in the fall. In the late spring, it produces scapes which are valued for flavoring recipes and also are great additions to floral arrangements. This garlic is easy to grow—just plant in well-drained soil and in a sunny location. Approx. 5-8 cloves per bulb.



For each offer ordered, get 1 bulb

This item is not available in ID WA
Out Of Season

This item ships in Fall

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Product Details

  • Botanical Name: Allium sativum 'Great Lakes'
  • Height: 18 - 24 inches
  • Spacing: 4 inches
  • Depth: Divide bulbs into cloves and set 1 - 2 inches deep; plant flat side down.
  • Light Required: Full Sun
  • Yield: A great producer. Usually one of the highest producing varieties.
  • Fruit: Silky white skins with occasional red flecks. Produces 5-8 cloves per bulb.
  • Zone: 3 - 9
  • Form: Bulb
  • Soil Requirements: Well-drained, loose, organic soil.
  • Comments: Flavor is full and complex, with just the right amount of heat - not too hot, not too mild. Bulbs produce 5-8 cloves each. This very productive variety generates great yields.

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