Award Winner Delicious Cooked or Raw

Avalanche Beet Seed

Award Winner Delicious Cooked or Raw

Creamy white roots with no red tinge
Mild sweet flavor with no earthy beet taste
Uniform, attractive roots

Avalanche's color first catches your eye. The uniform, creamy white roots have no red tinge. But what makes this beet really stand out is its flavor. The roots are very sweet with no earthy beet flavor or bitter aftertaste. They're delicious cooked or eaten raw, and are an excellent addition when chopped up for salads. Since being named the 2015 All-American Selections award winner, Avalanche Beet has been turning people into beet lovers. It's an ideal choice for the spring or fall garden. For optimal germination rate, soak beet seeds in lukewarm water for about 24 hours before sowing. 50 DAYS.

* Your final payment amount will be calculated at the time of checkout.

I'm gardening elsewhere.

Product Details Reviews Question & Answers Planting Success Recently Viewed

Product Details

Botanical Name: Beta vulgaris 'Avalanche'
Height: 10-24 inches
Spacing:3 inches apart
Depth:1/4 inch deep
Spread:6 inches
Light Required:Full Sun
Size: 200 Seed Pkt
Fruit: Creamy white round very sweet. 2 - 3 1/2 inch root size. About 9 oz root weight
Days To Maturity: 55 Days
Zone: 3-9