Yellow Finn Potato
Sweet, Buttery Flavor
Main. An all-around outstanding variety, these waxy, yellow-skinned beauties make delicious salads, gratins and scalloped potatoes. Try them boiled, fried or mashed, too. Their sweet buttery flavor teases the taste buds and delights gourmet cooks. Producing heavy yields, Yellow Finn is the ideal potato for potato lovers. Resistant to scab and stores very well.