Delicate-flavored herb is a favorite for seasoning meats, poultry, fish, vegetables or tea-and its leaves are very high in vitamin C. For best flavor, harvest right before it blooms in midsummer. A tough and reliable plant that can handle light foot traffic, thyme can also be used as a ground cover. Herbs are so rewarding and easy to grow-in herb gardens, containers or flower beds. When called for in a recipe, just snip a few leaves. Once you've enjoyed homegrown herbs in recipes, you'll never want to go back to store-bought herbs. Have extra herbs? Snip a few and make a fresh herb potpourri. Herbs can also be dried for winter-time use.
Plants are not available in AE AK GU HI PR
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