Botanical Name: vitis labrusca 'Glenora'
Spacing: 8-15 ft
Depth: same as in the nursery
Spread: 20 ft
Sun/Shade: full sun
Yield: 20-40 pounds
Foliage: Dark green
Blooms: May to June
Fruit: Small to medium, seedless, bluish-black fruit.
Days To Maturity: May
Soil Requirements: moist, well-drained, slightly acidic
Pruning: During late February or March, proper pruning will help maintain a grapevine's potential of producing a good quality fruit crop, develop good vine structure, increase sunlight exposure into the canopy, promote the development of next year's fruiting wood,
Comments: Medium to large, loose, heavy, well-filled clusters. Sweet, spicy, fine textured, highly flavored fruit with a thin, smooth skin. Fruit keeps well on the vine. Mildew resistant. Protect in exposed sites in Zone 4. Very vigorous vines with medium productivity. American grape. Hardy to -10 degrees F. Train on arbor or trellis. Developed in the North. Best for northern climates for seedless grapes. Tends to produce some type of seed if grown in climates above zone 6. RESTRICTED STATES, AE, AK, GU, HI, ID, OR, PR, WA
Unable to ship to: AE AK CA GU HI ID OR PR WA